Ingredients for 6 persons :
150g of white mashed sweet potatoes
150g of flour
80g of sugar ( of can or coco)
2 teaspoons of baking powder
1 teaspoons of sea salt
1 egg
2 tablespoons of liquid honey
150 ml of milk
45 ml of rapeseed oil
1 teaspoon of vanilla extract
Mix 150g of white mashed sweet potatoes with 150g of flour, 80g of sugar, 2 teaspoons of baking powder (chemical) and a teaspoon of salt.
In a bowl, beat an egg and add 2 tablespoons of honey, 155ml of milk, 45 ml of oil, 1 teaspoon of vanilla extract.
Add this mixture to the first one, slowly, with a spatula.
Grease the muffins moulds anf fill them at ¾.
Put it in the oven for 25min at 180°C. Let cool before removing from the tin.
You will obtain a soft muffin, light and sweet.
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